At Hospital Catering, we follow the healthy guidelines and use a 'trafflic light system' to categorize foods and drinks into three groups.
Foods and drinks in the GREEN category are the healthiest choices. They are usually good sources of important nutrients lower in saturated fat, added sugar and/or salt lower in energy (kilojoules) higher in fibre.
AMBER foods and drinks should be selected carefully and should only be eaten in moderation. Although AMBER items may provide some good nutrients they can lead you to take in too much energy (kilojoules) Fresh, Healthy and Delicious
Foods and drinks in the RED category are not essential. If they are consumed too often, or in large amounts, they can lead to weight gain and chronic diseases. In general RED choices are high in energy (kilojoules) high in saturated fat, added sugar and/or salt low in important nutrients such as fibre. RED foods and drinks should be consumed rarely and only in small amounts.
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We like to keep everything as simple as possible for you. Our executive chef and catering team have created mouthwatering catering packages to suit all budgets and tastes with first class service.
Our packages are designed for a minimum of 10 people, if your numbers are not within these numbers then we are happy to provide you with a bespoke quote. Please contact us on 1800 692 283 to speak with one of our catering experts.
Order NowWe have a selection of catering items available for individual selection. All the items are boxed individually in biodegradable packaging for easy distribution to guests. Being flexible is our true differentiator. Beyond the menu, our friendly team will be able to assist you in choosing how you would like your food presented - whether it's a buffet style, table service style, or your own unique style.
Make your next event truly memorable – ORDER NOW or call us on 1800 692 283.
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